• ickplant@lemmy.worldOP
    0·
    1 month ago

    For those unfamiliar with the brand:

    Cheba Hut started in Arizona but currently has its headquarters in Fort Collins, Colorado, a state known for its friendly cannabis laws. The restaurant is known for embracing cannabis culture and has sandwiches named after weed strains.

    They even refer to their beverages as “cottonmouth cures.”

    Here is their menu: https://www.chebahut.com/menu

    • ickplant@lemmy.worldOP
      0·
      1 month ago

      As far as I know, it’s because American eggs are required to be washed and sterilized whereas European eggs are the exact opposite, they are left unwashed. Both are perfectly fine, you just need to know to wash them before eating them in Europe. apparently you don’t need to wash them in Europe, just don’t eat the shell 🍳

      • Dreamcatcher@lemmy.zipEnglish
        0·
        1 month ago

        Washing breaks the natural anti-bacterial barrier of eggs, leaving them prone to salmonella, and they have to be refrigerated to avoid contamination.

        I have no idea why they do this.

          • Dreamcatcher@lemmy.zipEnglish
            0·
            1 month ago

            They’re often crammed very tight in Europe as well, but it depends on the type of egg you buy.

            Having a tiny bit of shit on it is uncommon, and people understand that it’s going to happen sometimes with a natural product that comes out of a chicken’s ass.